Hearts and Tarts is owned by Bertha Chibale, whose passion is making food that touches the soul and leaves you longing for more. With flexibility and style, Hearts and Tarts has a passion for preparing delicious food. My desire is to bring great love to the task and hold to the belief that food has the capacity to maintain, enhance and celebrate life.
I cater for large corporate functions as well as for intimate dinners. Each event, big or small, is tailor made to fit the needs of the client. Hearts and Tarts offers an extended catering service that includes décor, food, bar service and staff.
"Where there is great food, friendships are built and secrets revealed”